Chilaquiles; How to make those b*tches!!! Easy peasy fool!!

How to make Chilaquiles.
Chilaquiles are a Mexican breakfast treat that are "Monte-licious!" This meal is so easy to make, delicious, and it's extremely inexpensive.

you will need chips, any salsa you like (i used tomatillo i took from one of my favorite spots), eggs/egg , olive oil (to fry egg in), sour cream, and cheese (which i did not use).

so the pics. are pretty self explanatory and in order of how you should proceed, but i will run it down for you real quick like...

take yer salsa, put in a sorta shallow pot, heat it up to a slight boil. let it sit at that slight boil, add yer chips. stir em in till they get to a nice soft consistency you will like. i like em soft like baby food. that should only take a few minutes, then put em on yer plate. after that, using the same pot, put in yer olive oil. when that gets hot, add yer egg. put a lid so it sorta steam cooks the egg and you won't need to flip it for it to be cooked all the way through. plus it looks prettier if you don't flip it. once the egg is finished, slide on to the top of yer chilaquiles, add a dollop of sour cream, bust that egg yolk, and go to town. most people add cheese, and or a side of meat served with it. you do what you want. enjoy!